If you find you’re eating moldy bread or food, don’t panic; you’ll be fine. However, you might want to look twice at your food selection next time.
Bread can be a healthy addition to your diet, as it’s loaded with great ingredients that supply your daily protein intake and also help you cut down on sugars. So what’s the big deal? Purchasing bread with few preservatives usually means loaves of bread tend to have a shorter shelf life. Unfortunately, however savory these loaves can be, they usually become moldy, which results in us accidentally taking bites from slices of moldy bread.
Worry not, as eating these fuzzy green mold spots on slices of bread will cause us no harm. However, there is no greater scare than realizing you’ve eaten mold. Although it may make you gag, being grossed out is probably the worst thing that can happen. “In all likelihood, nothing bad will happen to you, especially if you have a healthy immune system,” said SciShow host Michael Aranda […]
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