Category Archives: Food

The Tech Tree of Milk Is Insane

Posted on February 22, 2026 by agogo22

Let’s make the world a little kinder! Get a 50% boost on your donation with code KNOWART: https://www.farmkind.giving/knowart?p… I’ll donate $5 to Farmkind’s impact fund for every poster sale: https://www.knowartstudios.com Support on Patreon is greatly appreciated. It all goes directly … Continue reading →

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How Kiwis Are Bred To Perfection In New Zealand | Big Business | Business Insider

Posted on February 21, 2026 by agogo22

New Zealand is the world’s largest kiwi exporter, shipping out over $1 billion of fruit annually. But a little over a decade ago, a deadly plant disease called PSA nearly wiped out the industry. A scientist named Russell Lowe saved … Continue reading →

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Rice:from field to dinner

Posted on February 14, 2026 by agogo22
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How Many Bananas Would Make You Radioactive?

Posted on February 11, 2026 by agogo22
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He Saves APPLES From Extinction 🥹 #shorts

Posted on February 9, 2026 by agogo22
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UK Fanta vs US Fanta

Posted on February 7, 2026 by agogo22
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Everything I Thought I Knew About Flavor Was Wrong

Posted on January 24, 2026 by agogo22

Learn more about AnyDesk here: https://anydesk.com/besmart Support us on Patreon / itsokaytobesmart ↓↓↓ More info and sources below ↓↓↓ What does flavor really mean? And how does it work? In this episode, Joe visits a flavor chemistry lab to meet … Continue reading →

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The Truth About British Curry Nobody Wants To Admit

Posted on January 10, 2026 by agogo22

How We REALLY Invented The British Curry? The Shocking Truth Britain didn’t just adopt curry — we reinvented it. The dishes you grew up loving weren’t eaten in India at all, but were created in British kitchens by Bangladeshi immigrants … Continue reading →

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Wooden Cutting Boards Are the Best

Posted on December 28, 2025 by agogo22

[…] The great debate between microplastic shedding plastic cutting boards and bacteria harboring wooden cutting boards started with peer-reviewed science. We’ll explore that research along with what scientists know about alternative cutting board materials to determine the most food safe … Continue reading →

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Slicing a frozen cherry

Posted on December 18, 2025 by agogo22
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