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Tag Archives: food
6 “Vegetarian” Animals that Will Give You Nightmares
Some of the animals you think of as just cute grass-eating creatures might actually be more interested in chomping on your meaty bones. Hosted by: Hank Green
Why palm oil is in everything, and why that’s bad
“Planet Palm: How Palm Oil Ended Up in Everything—and Endangered the World,” by Jocelyn C. Zuckerman: https://thenewpress.com/books/planet-… My old video about Crisco (vegetable shortening): https://youtu.be/n4IH8-io6Dw
This Restaurant Is Nestled Within a Cluster of Brick Structures
It’ll feel like you’re dining in another world. Atmosphere is an important part of any restaurant experience. This is especially true for a new restaurant called 50% Cloud Artists Lounge by Cheng Chung Design. The Hong Kong-based design studio has … Continue reading
What is the best diet for humans? | Eran Segal | TEDxRuppin
Prof. Eran Segal presented conclusions from the research on the TEDxRuppin stage and made us question common dietary beliefs. For additional information see http://genie.weizmann.ac.il New research led by Prof. Eran Segals and Dr. Elinavs research unit indicates a drastic change … Continue reading
The Ancestral Human Diet | Peter Ungar | TEDxDicksonStreet
Fossil evidence suggests our distant ancestors’ diets became progressively more versatile over time and space. That variation was driven largely by environmental/climate change. So there is no single ancestral diet to which we should aspire. Peter Ungar is a distinguished … Continue reading
Is Air Fried Food Really Healthier? | Talking Point | Full Episode
Up to 90% less fat. That’s just one of the claims of air fryer manufacturers. We’ve bought so much into this idea of a healthier way of cooking, that we have contributed to a 50% increase in sales for ONE … Continue reading
We’re Giving Nature a Vitamin Deficiency
Scientists are beginning to notice that more and more species are missing an essential vitamin, one that is crucial for their survival. Hosted by: Stefan Chin
BBC World Service – The Food Chain, The man taking on fast food
Carlo Petrini is leading a food revolution – one that fights to protect local, traditional ingredients and farming methods in the face of a standardised, industrialised food system. From a protest against a McDonald’s in the heart of Rome, to … Continue reading
Food Artist Uses Toast as Her Canvas for Edible Masterpieces
By Emma Taggart on April 26, 2021 Since it’s the most important meal of the day, many of us are pretty particular about how we like our breakfast. Toast is a staple for most, but for Japanese designer Manami Sasaki, … Continue reading
Lego Triple Layer Cheese Cake – Lego In Real Life 8 / Stop Motion Cooking & ASMR
Hello I’m tomosteen. Makes a very tasty, three-layer cheesecake. Finally, sear the cheesecake on the burner. A very fun stop-motion animation. Thanks for watching, if you like it, please “like” the video and subscribe! and please let us know what … Continue reading
Chocolate’s secret ingredient is the fermenting microbes that make it taste so good | The Conversation
Caitlin Clark Ph.D. Candidate in Food Science, Colorado State University Sauerkraut, sourdough, beer…and chocolate? They’re all fermented foods that rely on microbes of various types to transform the flavor of their raw ingredients into something totally different. Whether baked … Continue reading
SCHMIDT — VERTICAL HOME ( Extreme Omelet )
� Grand Prix Stratégie du digital — 2019 � Grand Prix Stratégie de la production — 2019 � Kinsale Shark Award — Bronze — 2019 � Ciclope Award — Bronze — 2019 “Director Neels Castillon defied the laws of gravity … Continue reading
